Regular price
$3,999.99
Regular price
$4,479.00
Sale price
$3,999.99
The Mazzer Robur S is a conical burrs grinder much favored by bartenders having to deal with large daily volumes and workloads. The average grinding speed is 1s/5g @50Hz and 1s/6g @60Hz. Consistent dosing, uniform coffee grounds, low retention, and advanced electronics functionality. It is pre-set for connecting to the cloud (IoT), thus opening the way towards a whole spectrum of possibilities.
High-performance for high-volume coffee shops
- Conical burrs grinder much favored by bartenders having to deal with large daily volumes and workloads.
- User friendly memory track system to index grind setting. More precise, wider grinding adjustment range
- On-demand grinding can be easily activated with the portafilter
- Adjustable portafilter holder. Grind hands-free and consistently center the flow of grinds in your basket
- Pre-set IoT for accessing your grind report in real time on the cloud
- Use the magnet to place a tag on the hopper with the name of the coffee
HIGH-PERFORMANCE
High-performance for high-volume coffee shops | Average grinding speed 1s / 5g @50Hz
CONICAL BURRS
71mm conical burrs 100% Made in Italy by Mazzer.
LOW RETENTION
Retention reduced by 52%.
KEEP IT SAFE
Special cooling system with double fan. Low RPM motor.
GRIND FLOW CONTROL SYSTEM
Get uniform coffee grounds in your portafilter while keeping grounds from getting on the counter (electrostatic charge reduction). Removable aluminum outlet insert equipped with 3 interchangeable wire dampers.
EASY CLEANING
Easy to clean grinding chamber with no loss of grind settings.
TECHNICAL SPECS
Use: on demand
Version: electronic
Power: 800 watt
Grinding adjustment: Stepless micrometric grinding adjustment
Burrs: conical
Diameter standard burrs: 186C, Ø 71 mm - 2¾ inches
Weight: 28 kg (62 lbs)
RPM: 420 rpm @50Hz | 500 rpm @60Hz
Body: aluminum die casting
Hopper capacity: 1.6 kg (3.5 lbs)
GFC: hybrid | anticlumping | antidust dampers
Cooling system: Double fan cooling system and Split chassis
Output: high
Extraction method: espresso
Recordable time settings: 3
mm | inches | |
---|---|---|
A | 234 | 9 1/4 |
B | 252 | 10 |
C | 287 | 11 1/2 |
D | 464 | 18 1/4 |
E | 240 | 9 1/2 |
H | 720 | 28 1/2 |
H hopperROBUR S 1.6 kg (standard) | 720 | 28 ½ |
H hopperROBUR S 1.6 kg (to be ordered as spare part) | 627 | 24 ¾ |