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Regular price
$3,999.99
Regular price
$4,479.00
Sale price
$3,999.99
The Mazzer Robur S is a conical burrs grinder much favored by bartenders having to deal with large daily volumes and workloads. The average grinding speed is 1s/5g @50Hz and 1s/6g @60Hz. Consistent dosing, uniform coffee grounds, low retention, and advanced electronics functionality. It is pre-set for connecting to the cloud (IoT), thus opening the way towards a whole spectrum of possibilities.
High-performance for high-volume coffee shops
- Conical burrs grinder much favored by bartenders having to deal with large daily volumes and workloads.
- User friendly memory track system to index grind setting. More precise, wider grinding adjustment range
- On-demand grinding can be easily activated with the portafilter
- Adjustable portafilter holder. Grind hands-free and consistently center the flow of grinds in your basket
- Pre-set IoT for accessing your grind report in real time on the cloud
- Use the magnet to place a tag on the hopper with the name of the coffee
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HIGH-PERFORMANCE
High-performance for high-volume coffee shops | Average grinding speed 1s / 5g @50Hz
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CONICAL BURRS
71mm conical burrs 100% Made in Italy by Mazzer.
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LOW RETENTION
Retention reduced by 52%.
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KEEP IT SAFE
Special cooling system with double fan. Low RPM motor.
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GRIND FLOW CONTROL SYSTEM
Get uniform coffee grounds in your portafilter while keeping grounds from getting on the counter (electrostatic charge reduction). Removable aluminum outlet insert equipped with 3 interchangeable wire dampers.
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EASY CLEANING
Easy to clean grinding chamber with no loss of grind settings.
TECHNICAL SPECS
Use: on demand
Version: electronic
Power: 800 watt
Grinding adjustment: Stepless micrometric grinding adjustment
Burrs: conical
Diameter standard burrs: 186C, Ø 71 mm - 2¾ inches
Weight: 28 kg (62 lbs)
RPM: 420 rpm @50Hz | 500 rpm @60Hz
Body: aluminum die casting
Hopper capacity: 1.6 kg (3.5 lbs)
GFC: hybrid | anticlumping | antidust dampers
Cooling system: Double fan cooling system and Split chassis
Output: high
Extraction method: espresso
Recordable time settings: 3
mm | inches | |
---|---|---|
A | 234 | 9 1/4 |
B | 252 | 10 |
C | 287 | 11 1/2 |
D | 464 | 18 1/4 |
E | 240 | 9 1/2 |
H | 720 | 28 1/2 |
H hopperROBUR S 1.6 kg (standard) | 720 | 28 ½ |
H hopperROBUR S 1.6 kg (to be ordered as spare part) | 627 | 24 ¾ |