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Astoria · Professional espresso
Confident design.
Purposeful performance.
Bring a refined commercial espresso experience to your counter. The Astoria AB200 pairs intuitive coffee controls with a thoughtfully arranged working area, in two formats to suit your space and service.
Two configurations · One design philosophy
Choose a focused one-group setup or the flexibility of two brewing stations in a compact footprint. Both bring the AB200’s clear controls, adjustable working height and distinctive Astoria design to your daily routine.
110 V / 20 A
A single brewing station and a 468 mm-wide body make this version a natural fit for smaller counters, boutique hospitality and focused espresso service. Its 5 L boiler supports coffee and milk-drink preparation in a compact commercial format.
1 brewing group · 5 L boiler · 468 mm wide
220 V
Two brewing stations give the barista more flexibility to prepare orders and manage the coffee queue. With a 7 L boiler and a body measuring 615 mm wide, the compact two-group brings added brewing capacity to space-conscious counters.
2 brewing groups · 7 L boiler · 615 mm wide
Product photographs show the respective group formats. Finish, controls and fitted accessories depend on the selected configuration.
Built around the barista
From the first espresso to the final milk drink, the AB200 is designed to keep the essentials close, clear and comfortable.
Programmable single and double coffee doses help your team repeat the house recipe with a simple key press. Continuous delivery gives the barista additional control, while the shot counter keeps preparation visible at the group.
The AB200’s coffee-group design supports fast thermal stabilization and consistent brewing during both spaced and continuous service. Its advanced boiler system manages filling and heating to support daily café operation.
Set the drip tray to suit espresso cups or taller beverages, with 80 mm or 125 mm of cup clearance. The open working area and ergonomic Astoria portafilters keep the workflow comfortable from preparation to serving.
Lever-operated steam control includes a purge function for a fluid milk-preparation routine. A separate hot-water outlet supports tea and other hot drinks alongside your espresso menu.
A presence that belongs
The AB200’s sculpted frame and stainless-steel working area give it a confident architectural presence. The one-group is shown here in white, offering a lighter expression of the same clean design.
Practicality extends beyond appearance: accessible panels simplify maintenance, guided group-cleaning routines support daily care, and an energy-saving function helps manage operation outside service periods.
White shown for design reference. Choose the finish offered for your selected version.
Compare the configurations
| Specification | AB200 · 1 group | AB200 · Compact 2 group |
|---|---|---|
| Brewing groups | 1 group | 2 groups — compact body |
| Electrical configuration | 110 V / 20 A | 220 V; manufacturer range 220–240 V |
| Boiler capacity | 5 L | 7 L |
| Width | 468 mm / 18.4 in | 615 mm / 24.2 in |
| Depth | 633 mm / 24.9 in | 633 mm / 24.9 in |
| Height | 490 mm / 19.3 in | 490 mm / 19.3 in |
| Net weight, approximate | 40 kg / 88.2 lb | 51 kg / 112.4 lb |
| Cup clearance | 80 or 125 mm | 80 or 125 mm |
| Coffee controls | Programmable dose keys and continuous delivery | Programmable dose keys and continuous delivery |
| Shot counter | At the brewing group | At each brewing group |
| 3.5-inch touchscreen | - | Included |
Dimensions are width × depth × height; allow additional clearance for use and servicing. Physical specifications follow Astoria’s 1 GR and 2 GR COMP data. The one-group electrical configuration offered here is 110 V / 20 A. Confirm the exact rating plate, plug and installation requirements for the supplied unit; the compact model requires its own correctly sized 220 V supply.
Tailor your workflow
The AB200 platform offers additional equipment to personalize service and presentation. The features below are optional and are not included unless specified with your chosen configuration.
Ready for a considered installation
Select the 110 V / 20 A one-group for a compact single-station setup, or the 220 V compact two-group for two brewing stations within a 615 mm width. Plan a suitable water supply, appropriate water treatment, drainage and accessible service clearances with your installer.
Pair the machine with a commercial espresso grinder and a consistent cleaning routine to build a coffee station that is ready for daily service.
