Description
Costa Rican coffees are generally believe to have some of the best coffee flavour profiles in South and Central America. It’s defining tasting notes include brown-sugary sweetness, with citrusy notes, and ever so slight acidity.
Costa Rican coffees are generally believe to have some of the best coffee flavour profiles in South and Central America. It’s defining tasting notes include brown-sugary sweetness, with citrusy notes, and ever so slight acidity.