E.D. Barista Pro
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BARISTA
PRO
A streamlined commercial bean-to-cup system for fresh espresso and milk drinks at the touch of a screen. Compact outside, serious inside—and designed to keep service fast, consistent and easy to manage.
Premium coffee without a complicated workflow.
The Barista Pro brings grinding, espresso extraction, hot water and fresh-milk preparation into one intuitive platform. Customizable recipes help every user reach the same result, while large capacities reduce interruptions behind the scenes.
Freshly ground
A commercial 64 mm flat-burr grinder prepares each dose immediately before brewing.
Fresh-milk drinks
Automatic milk delivery creates cappuccino, latte and other milk-based recipes with one-touch ease.
Flexible recipes
Adjust strength, volume, temperature and milk settings to build a menu around your location.
One machine. One clear path from bean to cup.
A focused one-bean, fresh-milk configuration makes the Barista Pro an excellent fit where beverage quality, speed and ease of use matter more than unnecessary complexity.
Change beans and clean with less interruption.
The removable 1.2 kg hopper separates easily from the machine, making routine cleaning and bean changes more convenient in a busy commercial environment.
Engineered for repeatable service.
The Barista Pro combines robust beverage hardware with accessible maintenance features, helping staff and self-service users move through busy periods with confidence.
64 mm flat burrs
Eleven grind positions support precise calibration across espresso recipes.
6–20 g brewing
The high-capacity brewer supports everything from compact espresso doses to richer long-format drinks.
Dual thermoblocks
Separate coffee and steam heating systems support efficient espresso and milk preparation.
Dual pumps
Independent pumping architecture supports simultaneous coffee brewing and milk steaming.
Automatic cleaning
Scheduled rinsing, milk-path cleaning and component programs simplify everyday care.
Connected operation
Optional Wi-Fi, 4G, IoT and payment integrations support modern commercial deployments.
Dedicated coffee and steam thermoblocks work with two independent pumps, allowing the Barista Pro to brew espresso while preparing milk instead of forcing each process to wait.
Designed to build the drinks people order most.
From straight espresso to layered milk beverages, the Barista Pro gives each recipe a strong coffee foundation and controlled fresh-milk texture.
A complete coffee system, engineered as one.
The commercial grinder, adaptable brewer and automatic milk system are calibrated to work together—from freshly ground beans to the finished cup.
A versatile fit across commercial environments.
Its compact 300 mm width, large touchscreen and automatic fresh-milk workflow make the Barista Pro easy to place and easy to use.
Designed to simplify ownership.
Multiple guided cleaning modes support daily hygiene, while the dimension drawing makes counter planning clear before installation.
Commercial capability in a 300 mm footprint.
Specifications below reflect the E.D. Barista Pro configuration shown on the Canadian product listing. Confirm final water, drainage, refrigeration and electrical requirements before installation.
Prepare the station for dependable daily service.
- Confirm the dedicated 120 V electrical circuit required for the selected Canadian configuration.
- Allow ventilation and service clearance around the 300 × 512 mm machine footprint.
- Select the intended water configuration and suitable filtration for local water conditions.
- Plan optional direct drainage before completing counters or millwork.
- Provide compatible refrigeration beside the machine for safe fresh-milk service.
- Follow daily milk-system cleaning and the programmed machine-maintenance schedule.
