Extra C-Tap
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EXTRA
C-Tap
A signature hydration point for spaces where every detail matters—filtered water, intuitive touch control and an elegant brushed stainless-steel tap, while the performance system stays discreetly below the counter.
Hydration without compromise.
Configure the Extra C-Tap around the experience your space needs—from refreshing everyday still water to lively sparkling pours and optional instant hot water for tea and other hot beverages.
Water selections depend on the chosen system configuration. Espresso Dolce offers Extra C-Tap and Extra C-Tap with Hot Water variants.
Performance below.
Presence above.
Only the sculptural C-shaped tap and drip tray define the countertop. Cooling, carbonation, filtration and—where selected—the hot-water system are organized out of sight in the base cabinet.
Thoughtful in every interaction.
Designed for frequent self-service in premium workplaces and hospitality settings, the Extra C-Tap combines reliable output with filtration, proactive hygiene and integrated safeguards.
ThermalGate™
The tap is automatically and regularly heated to help defend against external contamination at the wet outlet.
BRITA filtration
Professional filtration helps improve taste while protecting the system; the exact filter is specified for local water conditions.
Preset portions
Programmed glass or bottle volumes support consistent fills and a tidy, intuitive self-service routine.
Integrated safety
Leak detection, emergency shut-off and anti-scalding protection are built into the system architecture.
Accessibility option
An optional Easy Access Panel can be installed angled or flat, including at a lower operating height.
Less bottled water
A mains-fed approach supports reusable glassware and bottles while reducing reliance on single-use packaging.
Made to fit the plan.
The visible fixture is intentionally minimal; the base cabinet provides the working volume for the concealed system. Final site requirements vary by selected water package and must be confirmed before cabinetry is finalized.
A seamless result starts below the surface.
- Reserve an empty, ventilated base cabinet for the under-counter equipment.
- Plan mains water, drainage and dedicated electrical service to the selected configuration.
- Allow room for the filter, cooler/carbonator and upright CO₂ cylinder when sparkling water is specified.
- Hot-water models add a boiler and configuration-specific power requirements.
- Confirm cut-outs, clearances and service access with the installer before countertop fabrication.
