Eureka Specialita Grey
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The Eureka Mignon Specialita has the highest output in Eureka’s Mignon range. Thanks to it’s 55 mm flat hardened steel burrs. The touchscreen display is highly intuitive and easy to use. With its larger burrs, the Mignon Specialita can produce up to 1.8g of coffee per second for espresso, meaning it can produce a barista-quality 18g double shot in as little as 10 seconds.
The Eureka Mignon Specialita has the highest output in Eureka's Mignon range. Thanks to it's 55 mm flat hardened steel burrs. The touchscreen display is highly intuitive and easy to use. With its larger burrs, the Mignon Specialita can produce up to 1.8g of coffee per second for espresso, meaning it can produce a barista-quality 18g double shot in as little as 10 seconds.
One of the notable upgrades in the Specialita is its 55mm burr set, which is treated with a special 'Diamond Inside' coating. This treatment enhances the burrs' wear resistance and extends their overall lifespan. With an average household usage of four 18-gram shots per day, the burr set can last an astonishing 49 years, ensuring long-lasting performance.
| - 55 mm flat hardened steel burrs - Steel casing - Micrometric step-less adjustment - Sound insulation for quiet grinding - The anti-vibration solution reduces the grinding noise by approximately 20 dB - Doserless - Digital dosing timer with two programmable settings - Voltage: 110V - Wattage: 260W - Burr speed: 1350 RPM - Bean hopper capacity: 300g - Anti-Clumps & Electrostatic - Diamond Inside is Eureka's patented process of treating burrs at a temperature of -193 degrees C (patent pending). This results in the formation of an increased crystal structure that guarantees a superior wear resistance and life.
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